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ENDO SHUZO KEIRYU WINE KOBO SHIKOMI JUNMAI GINJO
Junmai Ginjo, Wine yeast

Region: Nagano, Chubu
Shubo Method: Sokujo
Rice: Miyamanishiki
Yeast: Wine yeast
Alcohol content: 13%
SGD 63.00
or 7,875 miles
Quantity

For delivery in Singapore, GST will be calculated at checkout.

Delivery is applicable for Singapore addresses only.

ENDO SHUZO KEIRYU WINE KOBO SHIKOMI JUNMAI GINJO

SKU
K365569dp
Product Weight
0.1 kg
Junmai Ginjo, Wine yeast

Region: Nagano, Chubu
Shubo Method: Sokujo
Rice: Miyamanishiki
Yeast: Wine yeast
Alcohol content: 13%
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