Brand MUGA
MUGA PRADO ENEA 2016
Grape Varietal: 80% Tempranillo, 20% Grenache & Mazuelo & Graciano
Tasting Notes: Nose of black fruits mingling with spices, gingerbread and liquorice. Soft, supple entry on the palate. Cashmere silky tannins, harmoniously balanced by fresh acidity. Creamy, vanilla notes come through in the finish with ripe fruit.
Tasting Notes: Nose of black fruits mingling with spices, gingerbread and liquorice. Soft, supple entry on the palate. Cashmere silky tannins, harmoniously balanced by fresh acidity. Creamy, vanilla notes come through in the finish with ripe fruit.
SGD 178.00
or 15,575 miles
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MUGA PRADO ENEA 2016
- SKU
- K368778dp
- Product Weight
- 0 kg
Wine Accolades: James Suckling- 97
Wine Advocate -97
Wine Enthusiast- 97
Vivino 4.4
Brand Story:
Bodegas Muga is a family-owned wine estate, founded in 1932 in the Rioja region of Spain. It is particularly known for its traditional style Reserva wines that are only produced in vintages of utmost quality. The famous bodega has approximately 250 hectares (617 acres) of vineyards around Rioja a majority of which are around the town of Haro where the winery is based. Fruit for the top wines tends to come from the family’s original Baltracones vineyard, where the chalky, alluvial soils are well-suited to Tempranillo and Garnacha. Oak is important in the winemaking process – Muga is one of the few producers in Spain with its own cooperage. "Top 50 World's Best Vineyards 2023"
Grape Varietal: 80% Tempranillo, 20% Grenache & Mazuelo & Graciano
Tasting Notes: Nose of black fruits mingling with spices, gingerbread and liquorice. Soft, supple entry on the palate. Cashmere silky tannins, harmoniously balanced by fresh acidity. Creamy, vanilla notes come through in the finish with ripe fruit.
Brand Story:
Bodegas Muga is a family-owned wine estate, founded in 1932 in the Rioja region of Spain. It is particularly known for its traditional style Reserva wines that are only produced in vintages of utmost quality. The famous bodega has approximately 250 hectares (617 acres) of vineyards around Rioja a majority of which are around the town of Haro where the winery is based. Fruit for the top wines tends to come from the family’s original Baltracones vineyard, where the chalky, alluvial soils are well-suited to Tempranillo and Garnacha. Oak is important in the winemaking process – Muga is one of the few producers in Spain with its own cooperage. "Top 50 World's Best Vineyards 2023"
Grape Varietal: 80% Tempranillo, 20% Grenache & Mazuelo & Graciano
Tasting Notes: Nose of black fruits mingling with spices, gingerbread and liquorice. Soft, supple entry on the palate. Cashmere silky tannins, harmoniously balanced by fresh acidity. Creamy, vanilla notes come through in the finish with ripe fruit.
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