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CHATEAU DE FOSSE SÈCHE - SAUMUR 'RÉSERVE DU PIGEONNIER' 2015

The Benedictine monks were the first to plant vines in Fosse-Sèche, at least 800 years ago.

SGD 240.00
atau 30,000 miles
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CHATEAU DE FOSSE SÈCHE - SAUMUR 'RÉSERVE DU PIGEONNIER' 2015

SKU
K341722dp
Product Weight
1.5 kg

The Benedictine monks were the first to plant vines in Fosse-Sèche, at least 800 years ago.

Remaining property of the Church for several centuries, the seigniory of Fosse-Sèche belonged to the priory of Saint Pierre de Montreuil-Bellay and was part of the parish of Saint Hilaire de Rillé (today Vaudelnay) in the 15th century. Old tunnels, now collapsed, connected Fosse-Sèche to the priory. They extended over more or less 5 kilometers.

Several centuries of habitation have left testimonies from different eras on the estate. Today we find wine vats from the Middle Ages (among the oldest masonry vats in France), a castle wall from the 16th century, a communal oven, as well as a chapel and a dovecote from the same period.

It was also in Fosse-Sèche that in 1905 Mr. Paul Taveau, winegrower, tried a new winemaking experience. From this experience will be born the famous Cabernet d'Anjou. In particular, he was awarded two Grand Prix diplomas at the Universal Exhibitions in Liège (1905) and Brussels (1910).


Tasting Notes :
On the nose, the Réserve du Pigeonnier from Château de Fosse-Sèche in the Loire Valley region often shows types of aromas of development (aging) , scrub or wooded and sometimes flavors of red berries , black fruits .

Grape Varieties:
Cabernet franc , Cabernet Sauvignon
Country :
France
Size :
750 ml

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